- Serves: Priced per person (10 person minimum)
- Price: 32
You're invited to a ferme in the Savoie region of France near Italy, for a tasty meal influenced by both countries' cuisines.
Main
- Mustard & rosemary chicken breast (GF)
Sides
- Spinach salad with oranges & toasted pecans with lemon-thyme vinaigrette (Vegan, DF, GF)
- White beans, olives, tomatoes & arugula (Vegan, DF, GF)
- Sliced sourdough baguette with sweet butter (V)
Dessert
- Rustic fruit galettes (V)