Sandwich Platters
We make our sandwiches fresh to order using the finest ingredients—like turkey from Diestel Turkey Farm, uncured Hickory Smoked Ham and Bacon from Beeler's Pure Pork, grass-fed beef from Storm Hill Beef Collective, wild-caught albacore tuna, and the best housemade and local artisanal breads.
Focaccia Sandwich Bites Platter ~ $100-110
Options for: Vegan, Vegetarian
Savory olive oil bread with tasty fillings, in bite-size servings. Choose one per platter:
- Turkey BLT club with avocado and housemade mayo (DF)
- House roast beef with horseradish cream, cucumbers, arugula and red onion ($110)
- Prosciutto, Parmigiano-Reggiano & roasted bell peppers with arugula
- Fresh mozzarella, pesto & roasted red peppers (V)
- Grilled eggplant, summer squash & red onion with chipotle hummus and baby greens (DF, Vegan)
Priced per platter (24 two-inch-square sandwiches)
Slider Sandwiches Platter ~ $110-120
Options for: Vegetarian
Fluffy mini buns with crowd-pleasing fillings. Choose one per platter.
- Apple dijon pork loin with fennel slaw & preserved lemon mayo
- House-smoked salmon & arugula with lemon-caper butter $120
- Curried chicken salad
- Hickory smoked ham, dijonnaise & arugula
- Grilled ancho chicken & Monterey Jack with avocado and chimichurri aioli
- Fried chicken & slaw with chipotle lime aioli
Priced per platter (24 slider sandwiches)
Cocktail Sandwiches Platter ~ $55-100
Options for: Vegan, Vegetarian
Little sandwiches on pain de mie pullman bread. Choose one:
- Smoked salmon, caper-chive butter & cucumber $100
- Ham, mustard-chive butter, cornichons & arugula $100
- Chicken curry & arugula $90
- Avocado, pickled red onions, hummus, dukkah & arugula (DF, Vegan) $90
- Egg salad & arugula (V) $80
- White cheddar, pear-apple chutney & arugula (V) $80
- Almond butter & honey (V) $60
- Peanut butter & jelly (DF, Vegan) $55
Priced per platter (48 quarter-sandwiches)