Appetizer Platters
Get the party started right.
Need some hors d'oeuvres to simplify your hosting? Or a stunning prelude to a fully catered meal? Either way, appetizers set the tone for an event, sparking interest in the meal to come. Each platter in our wide selection of mouthwatering nibbles comes beautifully arranged and garnished, and guaranteed to beguile. Choose from crunchy crudités to flaky, cocktail-perfect bites to substantial smoked salmon, frittata or salumi platters—tantalizers so enticing, many customers compose a meal entirely of these scrumptious starters (game day, anyone?).
Focaccia Platter
Our savory olive oil bread, cut into easy-to-eat triangles. Choose one topping per platter:
Priced per platter (48 two-inch triangles)
The Big Dipper Platter
A choice of our popular dips, served generously in a bowl surrounded by just the right dippers. Choose one pairing per platter:
Priced per platter (serves 10–15)
Flaky Bites Platter
Our savory baked tidbits make the perfect cocktail hors d’oeuvres. Choose two types per platter:
Priced per platter (36 pieces)
Frittata Platter
Hors d’oeuvre-size triangles of savory Italian-style omelet. Choose one:
Priced per platter (48 pieces)
Roasted Seasonal Vegetables Platter
An arrangement of the season's best vegetables, roasted, tossed in olive oil, and served with your choice of dip. Choose one:
Priced per platter (serves 10–15)
Grilled Mini Skewers Platter
Your choice of meat, fish or vegetable, marinated and grilled, and served with a full-flavored dipping sauce. Choose one per platter:
Price varies (40 3-inch skewers per platter)
Stuffed Dates Platter
Enjoy a double-date with our dates two ways: 1) stuffed with gorgonzola and wrapped in prosciutto, and 2) stuffed with goat cheese and topped with coarsely chopped pistachio.
Priced per platter (36 pieces)
Mezze Platter
A festive Middle Eastern platter of baba ganoush, hummus, dolmas, cucumber-radish salad, marinated feta cheese, marinated red onions, and Kalamata olives. Served with toasted pita chips. Vegetarian.
Priced per platter (serves 10–15)
Antipasti Platter
An Italian-inspired array of marinated fresh mozzarella bocconcini, roasted tomatoes, grilled artichoke hearts, balsamic beets, roasted bell peppers in olive oil, house olive mix, and our award-winning Mixed Pickled Vegetables. Served with breadsticks and La Panzanella Croccantini crackers. Vegetarian.
Priced per platter (serves 10–15)
Sesame-Almond Fried Chicken Platter
Crispy-fried chicken breasts with sesame, almond, corn flakes and chile peppers; sliced and served with gingery red cabbage slaw and mustard dip.
Priced per platter (serves 20–25)
Tapas Platter
A taste of sunny Spain. Tortilla Española (Spanish omelet) with potatoes & onions and pimentón aioli, Sevillian marinated carrots, Corona beans with smoked paprika, Marcona almonds, and Castelvetrano olives. Served with sliced sourdough baguette. Vegetarian.
Priced per platter (serves 10–15)
Smoked Salmon Platter
A side of our house-smoked salmon with chopped egg, cucumbers, red onion, crème fraîche, and capers. Served with rye bread and La Panzanella Croccantini crackers.
Priced per platter (serves 25–30)
Poached Shrimp Platter
Succulent poached wild-caught Gulf shrimp served with a duo of dipping sauces. Choose two:
Priced per platter (36 large shrimp)
